PRODUCE FOOD Today, also the mature econo-mies are re-thinking the classi-cal systems based on mass pro-duction. Agriculture based on the economy of scale is under review. A new dynamic is grow-ing according to the approach of the small scale, the short chain, the Zero Km distribu-tion. And new Design scheme in-between products and services may offer new job op-portunities, while rediscovering and updating the 'traditional' profession of the farmer.
Design to feed the world / Mossaffa, Orkide. - STAMPA. - (2015), pp. 100-101.
Design to feed the world
Orkide MOSSAFFA
2015
Abstract
PRODUCE FOOD Today, also the mature econo-mies are re-thinking the classi-cal systems based on mass pro-duction. Agriculture based on the economy of scale is under review. A new dynamic is grow-ing according to the approach of the small scale, the short chain, the Zero Km distribu-tion. And new Design scheme in-between products and services may offer new job op-portunities, while rediscovering and updating the 'traditional' profession of the farmer.File allegati a questo prodotto
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